Wedding reception in a wooden barn

When selecting the tableware, the chef opted for a minimalist approach. The white porcelain allowed the dishes to truly stand out, while the Living Stone Wash cutlery was the perfect choice for the natural setting. Its raw, natural appearance blended seamlessly with the rustic barn environment, and the chef also praised its practicality.

Each bite opened a new chapter, coming to life on the white porcelain. The fresh starter, Bloody Mary Gazpacho, combined the refreshing touch of a cocktail with the heartiness of a soup, while the smoked trout and caviar tacos created a symphony of ocean flavours. The white porcelain highlighted the beauty of every dish, serving as the perfect backdrop for showcasing culinary artistry.

A tart with charred leek, hazelnuts, and bryndza cheese, and catfish with a potato galette and summer truffle. The dishes, which promise an unforgettable experience, were elevated by simple, stylish service in an industrial style. Get inspired by our casual-dining table setting for a laid-back wedding in a wooden barn.

Discover with us venues and events where gastronomy becomes an experience. In the Chef Approved edition, you’ll find reports on restaurants, bistros, hotels, and cafés that have chosen Sola, Lusol, and Lunasol brands for their tables.

Photo: Durickova_Photography